For many years we have celebrated our German heritage with an Octoberfest dinner. Open to the public, this is a full church effort involving all men, women & youth entailing months of planning. Selling tickets, preparing the feast, and dishing out hearty helpings. We welcome guests in our Fellowship Hall, seated to capacity. Items on the menu include bratwurst, sauerkraut, noodles, savory Black Forest and German Chocolate cakes...made with special ingredients, following specific directions according to traditional recipes handed down thru the generations.
Banquets and special dinners are often held to raise proceeds for building projects, or outreach to causes beyond our walls. We also enjoy gathering together for the occasional breakfast or brunch simply for the opportunity to partake in good food and conversation. We do appreciate our kitchen crew!
For the purposes of fund raising and commemoration, our congregation has published two cookbooks of favorite personal recipes submitted by members -
"A Taste of Tradition" (c. 1997) and our recent 150th Anniversary keepsake "Thyme for Celebration."
We relish the memories and give thanks to God for His bountiful Blessings!
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